Ah! Touché mon mec! Bouffer a la pelle! [shovel it in!].

How about some thin sliced smoked wild sea-trout with lightly scrambled free range eggs, caper sauce, a fresh baked baguette, black coffee, hot croissants, jus d'orange pressée? Silver cutlery, crisp white table linen gently undulating in the warm morning breeze, Altlantic Ocean breakers rolling in a muffled roar up the beach below the hotel terrace.

Maintenant nous parlons le petit déjeuner francaise! [Linked Image]

Alan

Wood work but can't!