I like sausage egg and cheese on a bun myself. (no ketchup please) I get that big 3 pound roll of sausage from Costco and separate it into individually wrapped and frozen patties so that makes a quick thing to cook. I also like fried potatoes and onions but that takes a little longer if you start with fresh potatoes. It is a lot faster with the frozen diced or shredded hash browns.
Right now I have a rib roast in the oven with some baked potatoes. That will be dinner tonight and some sandwiches later. Start it at 450 or so for 4-5 minutes a pound, then turn off the oven and don't open the door for a couple hours. I just use the oven timer so it is "set it and forget it".
