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#195712 - 08/19/10 10:59 AM GFCI's in "Kitchen" Areas  
Engineer  Offline
New Member
Joined: Aug 2010
Posts: 1
Maryland
The engineering company where I work has asked for input to improve safety within the facility. I submitted an issue informing them that our kitchen does not have GFCI’s on the outlets. They informed me that since this room does not have a sink it is not classified as a “kitchen” per the NEC. Yet, above the outlets is a plumbed coffee machine and a plumbed bottleless water dispenser which are next to a toaster and microwave. A refrigerator is also located in the small room.

Are there any requirements in the NEC to require GFCI’s in such areas (ie- with plumbed water)? Isn’t the definition of a kitchen in the NEC to exclude snack rooms with vending machines but not areas with plumbed water?

Any comments are welcome.


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#195713 - 08/19/10 11:27 AM Re: GFCI's in "Kitchen" Areas [Re: Engineer]  
Jim M  Offline
Member
Joined: Aug 2001
Posts: 457
Chestertown, MD, USA
If the company has been tasked to improve safety you could suggest that the GFIs be installed based on the breakroom having similar activities happening on the counter. I thought there had been some discusion about a similar topic before. Maybe I am just remembering the change that requires the GFIs in kitchens in other than dwelling units.


#195716 - 08/19/10 11:59 AM Re: GFCI's in "Kitchen" Areas [Re: Jim M]  
HotLine1  Offline


Member
Joined: Apr 2002
Posts: 6,857
Brick, NJ USA
Engineer:

Welcome to ECN Forums!

Keep in mind that the NEC is not a design tool.

From a safety related study, the design professional has the ability to exceed the requirements within the NEC regarding GFI protection. I guess, if one wanted to, one could install AFCI protection on 15/20 amp, 120 volt receptacles within office areas.

My point, if safety is the concern, by all means install the GFI receptacles; you may want 'spec' grade devices also.



John


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