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#78138 08/22/01 12:04 PM
Joined: Mar 2001
Posts: 2,056
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Member
Quote
Originally posted by Todd:
Hmm... back to Home Depot I go! Good thing you can return cut wire there...


Although 8 on a 40 would have been safe... I don't want to be tripping breakers while trying to cook dinner.

Thanks for everyones advice!

On a purely resistive load such as this, the smaller wire would result in voltage drop and lower wattage available to cook. This would not cause the breaker to trip.
BTW,
Voltage drop at a full 40 amps(unlikely)on the # 8 will result in 236.2 volts at your range.
#6 will deliver 237.2 volts.
I'm not sure the excahnge, and the extra difficulty working the #6 is worth the time& effort.

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#78139 08/22/01 03:51 PM
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Realistically it depends on how much the oven will be used. Even if someone bakes all day, the element is not always on.

Installing the 8-3-G will be quite a bit easier. Todd, you will be in for a surprise when you try to pull that through a 1" conduit.

#78140 08/22/01 08:22 PM
Joined: Dec 2000
Posts: 4,294
Member
Just as a side thought, if you were to have solid wire, you couldn't put it in conduit anyway (NEC 310-3).
I think DSparks right in that they intended to say pure copper.

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