ECN Electrical Forum - Discussion Forums for Electricians, Inspectors and Related Professionals
ECN Shout Chat
ShoutChat
Recent Posts
Do we need grounding?
by gfretwell - 04/06/24 08:32 PM
UL 508A SPACING
by tortuga - 03/30/24 07:39 PM
Increasing demand factors in residential
by tortuga - 03/28/24 05:57 PM
New in the Gallery:
This is a new one
This is a new one
by timmp, September 24
Few pics I found
Few pics I found
by timmp, August 15
Who's Online Now
0 members (), 483 guests, and 9 robots.
Key: Admin, Global Mod, Mod
Previous Thread
Next Thread
Print Thread
Rate Thread
Page 2 of 7 1 2 3 4 5 6 7
#145776 07/24/06 09:37 PM
Joined: Sep 2002
Posts: 943
Likes: 2
N
Member
"Black Pudding" sounds like a good diet food, if it was placed in front of me I would not eat.

#145777 07/25/06 03:08 AM
Joined: Sep 2005
Posts: 97
J
Member
Black pudding has to be tried to believe it. It is one of the best foods ever. I think it is best with fried egg. I dont usually eat breakfast. I like a mixed grill at the weekend occasionally which is sort of like an English breakfast (at least when I make it) [Linked Image]


I took my time, I hurried up, The choice was mine, I didn't think enough
#145778 07/25/06 08:35 AM
Joined: May 2004
Posts: 364
G
Member
LMAO http://john.pettigrew.org.uk/blog/images/black_pudding.jpg

This has not much to do with what we call pudding.

This is wht I call a pudding, and good for bf. http://www.vitamin.co.yu/slike/kuhinja/slag-puding/puding-sa-jagodama.jpg

In fact, I like this kinda food, http://misc.magyarorszag.hu/dimages/8547_etel_hurka_345.jpg
this is how the table looks like after a pig murder. hmmm... Wish I was there

[This message has been edited by Gloria (edited 07-25-2006).]


The world is full of beauty if the heart is full of love
#145779 07/25/06 10:57 AM
Joined: Sep 2005
Posts: 20
T
Member
The only time I have a "full English" is if I'm at a hotel or guest house and it's included in the price. Even then I tend not to eat much of it.

#145780 07/26/06 06:56 AM
Joined: Jul 2002
Posts: 8,443
Likes: 3
Trumpy Offline OP
Member
Oddly enough, I had a coronary a few years back.
It was not caused by eating fatty foods or the like, in fact my diet at the time could have been described as very healthy.
What caused it was STRESS, purely and simply.
Black puddings would have been a once in a blue moon treat, as the the butchers shops here change hands so often, you don't know what you are getting.


[This message has been edited by Trumpy (edited 07-27-2006).]

#145781 07/26/06 08:04 AM
Joined: Mar 2005
Posts: 1,803
Member
Well, everyone has their own tastes in food. No point in over-extolling the virtues of a particular favorite food, because other nations often find the idea of them abhorrent. I've noticed from previous threads that many Americans don't eat 'organ meat', ie liver, kidney etc..
Now me, I just hate figs to the point of obsession. Even writing this makes me nauseous, I can't stand them! It got even worse when someone told me there was some yukky wasp in every fruit, how true is that?
I doubt if I will ever taste witchity grubs or chocolate coated ants or roasted locusts either, for that matter, and hot chillis, NO!

Alan


Wood work but can't!
#145782 07/27/06 05:39 AM
Joined: Aug 2001
Posts: 7,520
P
Member
Mais Alan, est-ce que tu aime les escargots, ou les jambes de grenouille? [Linked Image]

#145783 07/27/06 07:07 AM
Joined: Dec 2001
Posts: 2,498
T
Member
Black pudding seems to be the same as Austrian "blood sausage". Often served fried in slices with sauerkraut. I hardly ever get it, but fried with fried potatoes it tastes good!

Gloria: stop talking about Hungarian food! I get hungry! [Linked Image] I used to spend my summers some 40km from Balaton years ago, with a Hungarian cook and for some evenings a real nice restaurant in the small city of Zalakomar nearby...

#145784 07/27/06 07:34 AM
Joined: Mar 2005
Posts: 1,803
Member
Ah! Touché mon mec! Bouffer a la pelle! [shovel it in!].

How about some thin sliced smoked wild sea-trout with lightly scrambled free range eggs, caper sauce, a fresh baked baguette, black coffee, hot croissants, jus d'orange pressée? Silver cutlery, crisp white table linen gently undulating in the warm morning breeze, Altlantic Ocean breakers rolling in a muffled roar up the beach below the hotel terrace.

Maintenant nous parlons le petit déjeuner francaise! [Linked Image]

Alan


Wood work but can't!
#145785 07/27/06 08:01 AM
Joined: Dec 2005
Posts: 869
Likes: 4
R
Member
Patat, met Maijonaise en Croquette. hmmmmm

Chips, Mayonaise and Croquette. hmmmmm

A croquette, looks like a type of sausage but it ins'nt.
It has some type of ragout in it, hard to explain but it tastes delicious.
You can dip the chips in the ragout, it makes me hungry now.
Anyone going to The Netherlands has to try it. [Linked Image]


The product of rotation, excitation and flux produces electricty.
Page 2 of 7 1 2 3 4 5 6 7

Link Copied to Clipboard
Powered by UBB.threads™ PHP Forum Software 7.7.5