The full serve area, operated by employees, with the grill and sandwich press will probaly have a sink required by the health department. That would make that area a kitchen and would require the GFIs.
The self serve area, unless they are vending machines*, (new in the 2005 GFIs for vending machines) would not require GFI protection but it would be recommended.
*don't have my '05 available but I think it is in Chapter 4.
In the kitchen area even those receptacles that are inaccessable, i.e. behind appliances or high on the wall are required to be GFI protected
Last edited by Alan Nadon; 06/08/08 11:00 AM. Reason: additional information
